Le Meridien

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Project Overview



Project Details


Location

Addis Ababa, Ethiopia

Total Area

80,200 sqm approx.

Scope

Concept to Detail Design

Client

Le Meridien

Operator

Marriott

Lead Consultant

Archgroup


Dining Areas


STEAKHOUSE



A rich, atmospheric dining experience with a strong sense of character.
Textured surfaces, warm lighting, and enclosed seating zones create a refined, destination-led environment.


ALL-DAY DINING



A light-filled, expansive dining space designed for flexibility throughout the day.
Warm materials, layered seating, and integrated greenery create a relaxed yet refined atmosphere.


BAR



A contemporary bar conceived as a social anchor within the hotel.
Bold finishes, curated lighting, and a strong visual identity define an intimate evening setting.


ROOFTOP RESTAURANT



An elevated dining venue that blends indoor comfort with open-air ambience.
Lush planting, relaxed seating, and expansive views create a distinctive rooftop experience.


Guestroom


BEDROOM



A refined guestroom defined by clean lines and contemporary comfort.
Warm wood finishes, soft textiles, and curated lighting create a calm, sophisticated retreat.


BATHROOM



A modern, spa-inspired bathroom with a restrained material palette.
Glass partitions, integrated storage, and warm lighting enhance clarity and ease of use.

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Warehouse # 07, Toufiq C2 9th Street, Um Rumool Dubai, UAE, P.O Box 60872

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